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Homemade Peppermint Mocha Creamer

Make this creamer at home for your coffee!
Course Drinks
Keyword coffee, creamer
Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes

Ingredients

  • 1 1/4 cup milk (I use 2%)
  • 1 can condensed milk
  • 1 tsp mint extract
  • 1 tbsp unsweetened cocoa

Instructions

  • Pour the milk, condensed milk, and cocoa into a pot on medium heat.
  • Whisk frequently to a simmer. Do not allow it to boil.
  • When the cocoa is dissolved and mixed well into the mixture you can remove it from the heat.
  • Add the mint extract and whisk.
  • Let it cool.
  • Pour it into a mason jar and store in your fridge. Enjoy in your morning coffee!